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Effects of microwave vacuum drying on drying characteristics, quality attributes and starch structure of germinated brown rice

Haihui Zhu, Chenghai Liu, Caiyu Bai, Qiming Chen, Xinglong Zhao, Chai Liu, Xianzhe Zheng, Liuyang Shen

2024International Journal of Biological Macromolecules13 citationsDOI

Topics & Concepts

GerminationVacuum dryingStarchBrown riceMicrowaveFood scienceChemistryMaterials scienceBotanyFreeze-dryingBiologyChromatographyPhysicsQuantum mechanicsGABA and Rice ResearchFood composition and propertiesFood Quality and Safety Studies
Effects of microwave vacuum drying on drying characteristics, quality attributes and starch structure of germinated brown rice | Litcius