Consumer perceptions towards healthier meat products
A. Teixeira, Sandra Rodrigues
Topics & Concepts
PerceptionBusinessQuality (philosophy)Consumer awarenessDisseminationMarketingAdvertisingFood sciencePsychologyEngineeringBiologyNeurosciencePhilosophyEpistemologyTelecommunicationsMeat and Animal Product QualityConsumer Attitudes and Food LabelingAgriculture Sustainability and Environmental Impact