‘Cold shock’ has few physiological effects on cultured Atlantic Salmon (Salmo salar) acclimated to low temperatures
Émile Vadboncoeur, Charlotte Nelson, Kathy A. Clow, Rebeccah M. Sandrelli, Colin J. Brauner, Andrew K. Swanson, A. Kurt Gamperl
Topics & Concepts
SalmoBiologyAnimal scienceFish <Actinopterygii>AcclimatizationShock (circulatory)FisheryEcologyInternal medicineMedicinePhysiological and biochemical adaptationsFish Ecology and Management Studies