Food waste prevention and reduction: Practices, cultural and personal determinants
Efrat Elimelech, Hilah Segal-Klein, Keren Kaplan Mintz, Tally Katz‐Gerro, Ofira Ayalon
Topics & Concepts
Food wastePreparednessMarketingBusinessHospitalityOperationalizationPsychologyFood securityEnvironmental healthMedicineGeographyAgricultureEconomicsEngineeringTourismWaste managementManagementEpistemologyPhilosophyArchaeologyFood Waste Reduction and SustainabilityMunicipal Solid Waste ManagementUrban Agriculture and Sustainability