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Number of galloyl moiety and intramolecular bonds in galloyl-based polyphenols affect their interaction with alpha-glucosidase

Junwei Cao, Shaoqing Yan, Yao Xiao, Lin Han, Lijun Sun, Min Wang

2021Food Chemistry47 citationsDOI

Topics & Concepts

ChemistryEllagic acidPolyphenolStereochemistryIntramolecular forceNon-competitive inhibitionMoietyHydrogen bondEnzymeBiochemistryAntioxidantOrganic chemistryMoleculeNatural Antidiabetic Agents StudiesAdvanced Glycation End Products researchPhytochemicals and Antioxidant Activities
Number of galloyl moiety and intramolecular bonds in galloyl-based polyphenols affect their interaction with alpha-glucosidase | Litcius