Application of power ultrasound in freezing and thawing Processes: Effect on process efficiency and product quality
Liqing Qiu, Min Zhang, Bimal Chitrakar, Bhesh Bhandari
Topics & Concepts
UltrasoundProcess engineeringProcess (computing)Texture (cosmology)Materials scienceFood scienceComputer scienceChemistryMedicineRadiologyEngineeringOperating systemArtificial intelligenceImage (mathematics)Meat and Animal Product QualityMicrobial Inactivation MethodsFood Quality and Safety Studies