Litcius/Paper detail

Comparison of the phenolic composition and biological capacities of wastewater from Origanum vulgare L., Rosmarinus officinalis L., Salvia lavandulifolia Vahl. and Thymus mastichina L. resulting from two hydrodistillation systems: Clevenger and MAE

Gonzalo Ortiz de Elguea‐Culebras, L.A. Panamá-Tapia, Enrique Melero-Bravo, Noemi Cerro-Ibáñez, A. Calvo-Martínez, Raúl Sánchez‐Vioque

2023Journal of Applied Research on Medicinal and Aromatic Plants10 citationsDOI

Topics & Concepts

RosmarinusOriganumChemistryFood sciencePhenolsEssential oilSalvia officinalisOfficinalisBotanyRosmarinic acidAntioxidantBiologyBiochemistryEssential Oils and Antimicrobial ActivityTraditional Chinese Medicine AnalysisPhytochemicals and Antioxidant Activities
Comparison of the phenolic composition and biological capacities of wastewater from Origanum vulgare L., Rosmarinus officinalis L., Salvia lavandulifolia Vahl. and Thymus mastichina L. resulting from two hydrodistillation systems: Clevenger and MAE | Litcius