Multifunctional fish gelatin film incorporated with chitosan carbon dots and butterfly pea flower anthocyanins for active/smart packaging of Pacific white shrimp
Arunachalasivamani Ponnusamy, Ajahar Khan, Thummanoon Prodpran, Jong‐Whan Rhim, Soottawat Benjakul
Topics & Concepts
ShrimpGelatinChitosanActive carbonFish <Actinopterygii>ChemistryActive packagingFood scienceFisheryBiologyFood packagingEnvironmental scienceOrganic chemistryEnvironmental protectionNanocomposite Films for Food PackagingPineapple and bromelain studiesAquatic life and conservation