Gelation kinetics of aqueous gelatin solutions in isothermal conditions via rheological tools
Pietro Renato Avallone, Ernesto Raccone, Salvatore Costanzo, Marco Delmonte, Andrea Sarrica, Rossana Pasquino, Nino Grizzuti
Topics & Concepts
GelatinIsothermal processRheologyKineticsAqueous solutionThermodynamicsAtmospheric temperature rangeMelting temperatureMaterials scienceChemistryPhysical chemistryOrganic chemistryComposite materialQuantum mechanicsPhysicsProteins in Food SystemsPolysaccharides Composition and ApplicationsSurfactants and Colloidal Systems