Development and characterization of corn starch-gelatin based edible films incorporated with mango and pineapple for active packaging
Aliyath Susmitha, Keerthi Sasikumar, Devi Rajan, Arun Padmakumar M, K. Madhavan Nampoothiri
Topics & Concepts
GelatinThermogravimetric analysisPomaceStarchFood scienceFood packagingUltimate tensile strengthChemistryBiodegradationSwellingBrowningMaterials scienceComposite materialOrganic chemistryNanocomposite Films for Food PackagingConsumer Packaging Perceptions and Trends