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Impact of treated wastewater on plant growth: leaf fluorescence, reflectance, and biomass-based assessment

Solomon Ofori, David Kwesi Abebrese, Aleš Klement, Daniel Provazník, Ivana Tomášková, Iveta Růžičková, J. Wanner

2024Water Science & Technology17 citationsDOIOpen Access PDF

Abstract

ABSTRACT The study evaluated the impact of treated wastewater on plant growth through the use of hyperspectral and fluorescence-based techniques coupled with classical biomass analyses, and assessed the potential of reusing treated wastewater for irrigation without fertilizer application. Cherry tomato (Solanum lycopersicum) and cabbage (Brassica oleracea L.) were irrigated with tap water (Tap), secondary effluent (SE), and membrane effluent (ME). Maximum quantum yield of photosystem II (Fv/Fm) of tomato and cabbage was between 0.78 to 0.80 and 0.81 to 0.82, respectively, for all treatments. The performance index (PI) of Tap/SE/ME was 2.73, 2.85, and 2.48 for tomatoes and 4.25, 3.79, and 3.70 for cabbage, respectively. Both Fv/Fm and PI indicated that the treated wastewater did not have a significant adverse effect on the photosynthetic efficiency and plant vitality of the crops. Hyperspectral analysis showed higher chlorophyll and nitrogen content in leaves of recycled water-irrigated crops than tap water-irrigated crops. SE had 10.5% dry matter composition (tomato) and Tap had 10.7% (cabbage). Total leaf count of Tap/SE/ME was 86, 111, and 102 for tomato and 37, 40, and 42 for cabbage, respectively. In this study, the use of treated wastewater did not induce any photosynthetic-related or abiotic stress on the crops; instead, it promoted crop growth.

Topics & Concepts

Tap waterWastewaterIrrigationSolanumAgronomyChlorophyll fluorescenceEffluentBrassica oleraceaHorticultureChemistryBiomass (ecology)ChlorophyllFertilizerBiologyEnvironmental scienceEnvironmental engineeringWastewater Treatment and ReuseInnovations in Aquaponics and Hydroponics SystemsWater Quality Monitoring and Analysis