Valorization of sugar beet pulp through biotechnological approaches: recent developments
Pradeep Puligundla, Chulkyoon Mok
Topics & Concepts
HemicelluloseCelluloseFood scienceBeet pulpPectinFermentationChemistrySugarPalatabilityBiohydrogenPulp and paper industrySugar beetPulp (tooth)BiotechnologySingle-cell proteinBiochemistryBiologyAgronomyHydrogen productionMedicinePathologyCatalysisEngineeringBiofuel production and bioconversionMicrobial Metabolites in Food BiotechnologyMicrobial Metabolic Engineering and Bioproduction