Traditional analytical approaches for lactose residues determination in lactose hydrolysed milks: A review
Priyanka Singh Rao, Payal Singh, Vivek Sharma, Sumit Arora
Topics & Concepts
LactoseLactaseLactose intoleranceChemistryFood scienceGalactoseCarbohydrateHydrolysisBiochemistryDigestive system and related healthProbiotics and Fermented FoodsInfant Nutrition and Health