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Cholesterol-lowering effect of bile salt hydrolase from a<i>Lactobacillus johnsonii</i>strain mediated by FXR pathway regulation

Huanjing Zhu, Fang Zhao, Wenjun Zhang, Wenxu Xia, Ying Chen, Yanrong Liu, Zhiwen Fan, Yumeng Zhang, Yao Yang

2021Food & Function33 citationsDOI

Abstract

334 with high cholesterol reduction ability was selected to study the cholesterol-lowering mechanism mediated by farnesoid X receptor (FXR) regulation in mice. In the presence of recombinant BSH, mice had a larger bile acid pool. Analysis of individual bile acids revealed that bile acid composition was affected not only by recombinant BSH but also by the modulated gut microbiota. We confirmed a marked reduction in the transcription of FXR and its molecular targets in the ileum and a significant increase in the transcription of cholesterol 7a-hydroxylase (CYP7A1), which resulted in the increased bile acid synthesis and cholesterol-lowering effects. Notably, our work reveals the importance of BSH substrate specificity.

Topics & Concepts

Farnesoid X receptorCholesterol 7 alpha-hydroxylaseBile acidCholesterolTaurocholic acidRecombinant DNABiochemistryBiologyG protein-coupled bile acid receptorIleumTranscription factorChemistryInternal medicineNuclear receptorMedicineGeneDrug Transport and Resistance MechanismsProbiotics and Fermented FoodsGut microbiota and health
Cholesterol-lowering effect of bile salt hydrolase from a<i>Lactobacillus johnsonii</i>strain mediated by FXR pathway regulation | Litcius