Litcius/Paper detail

Effects of pulsed magnetic field on freezing kinetics and physical properties of water and cucumber tissue fluid

Lei Zhang, Zhao Yang, Qiujia Deng

2020Journal of Food Engineering57 citationsDOI

Topics & Concepts

ChemistryKineticsFreezing pointMaterials scienceThermodynamicsPhysicsQuantum mechanicsMagnetic and Electromagnetic EffectsFreezing and Crystallization ProcessesElectromagnetic Fields and Biological Effects
Effects of pulsed magnetic field on freezing kinetics and physical properties of water and cucumber tissue fluid | Litcius