Farming a wild seaweed and changes to its composition, bioactivity, and bioaccessibility: The Saccorhiza polyschides case study
Carlos Cardoso, Jeeser Alves de Almeida, Inês Coelho, Inês Delgado, Romina Gomes, R. Quintã, Narcisa M. Bandarra, Cláudia Afonso
Topics & Concepts
BiologyAquacultureNutrientAlgaeAnimal scienceComposition (language)Trophic levelFood scienceBotanyEcologyFisheryFish <Actinopterygii>PhilosophyLinguisticsSeaweed-derived Bioactive CompoundsEchinoderm biology and ecologyMarine Bivalve and Aquaculture Studies