Improving temperature management and retaining quality of fresh-cut leafy greens by retrofitting open refrigerated retail display cases with doors
Yurui Xie, Jeffrey K. Brecht, Carolina E. Abrahan, Ellen R. Bornhorst, Yaguang Luo, Ana Monge, Keith Vorst, Wyatt Brown
Topics & Concepts
SpinachFood scienceDoorsHorticultureChemistryToxicologyEnvironmental scienceBiologyEngineeringEcologyStructural engineeringPostharvest Quality and Shelf Life ManagementGreenhouse Technology and Climate ControlListeria monocytogenes in Food Safety