Biochemical Properties and Effects on Mitochondrial Respiration of Aqueous Extracts of Basidiomycete Mushrooms
Alex Graça Contato, Tatiane Brugnari, Ana Paula Ames-Sibin, Ana Júlia dos Reis Buzzo, Anacharis Babeto de Sá‐Nakanishi, Lívia Bracht, Ciomar Aparecida Bersani‐Amado, Rosane Marina Peralta, Cristina Giatti Marques de Souza
Topics & Concepts
BiologyOxidative phosphorylationBiochemistryAntimicrobialAntioxidantMushroomMitochondrial respiratory chainFood scienceMicrobiologyMitochondrionFungal Biology and ApplicationsPhytochemistry and Bioactivity StudiesSilymarin and Mushroom Poisoning