In vitro antioxidant and antimicrobial activities, and in vivo anti-inflammatory activity of crude and fractionated PHNQs from sea urchin (Evechinus chloroticus)
Yakun Hou, Alan Carne, Michelle McConnell, Adnan A. Bekhit, Adnan A. Bekhit, Sonya Mros, Kikuko Amagase, Alaa El‐Din A. Bekhit, Alaa El‐Din A. Bekhit
Topics & Concepts
ABTSAntioxidantChemistryDPPHHigh-performance liquid chromatographyExtraction (chemistry)FractionationAntimicrobialEthyl acetateChromatographyAntibacterial activityFood scienceBiochemistryBiologyBacteriaOrganic chemistryGeneticsBioactive Compounds and Antitumor AgentsSynthesis and Reactions of Organic CompoundsMarine Sponges and Natural Products