Will the COVID-19 pandemic make us reconsider the relevance of short food supply chains and local productions?
Alessio Cappelli, Enrico Cini
Topics & Concepts
Coronavirus disease 2019 (COVID-19)PandemicRelevance (law)2019-20 coronavirus outbreakSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)Supply chainFood supplyBusinessEconomicsVirologyMedicinePolitical scienceMarketingAgricultural economicsInfectious disease (medical specialty)OutbreakDiseaseLawPathologyOrganic Food and AgricultureCulinary Culture and Tourism