Production of low molecular weight pectins via electron beam irradiation and their potential prebiotic functionality
Chaiwut Gamonpilas, Chonchanok Buathongjan, Watchara Sangwan, Monchaya Rattanaprasert, Kulika Weizman, M. Klomtun, Natthaporn Phonsatta, Pawadee Methacanon
Topics & Concepts
PectinPrebioticChemistryIrradiationFood sciencePolysaccharideBiochemistryNuclear physicsPhysicsPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food BiotechnologyFood composition and properties