Agricultural planning by selecting food crops with low arsenic accumulation to efficiently reduce arsenic exposure to human health in an arsenic-polluted mining region
Xibai Zeng, Lingyu Bai, Xin Gao, Hong Shan, Cuixia Wu, Shiming Su
Topics & Concepts
Hazard quotientCropAgronomyAmaranthArsenicCultivarContaminationAgricultureSowingEnvironmental scienceToxicologyBiologyChemistryEcologyOrganic chemistryArsenic contamination and mitigationHeavy metals in environmentHeavy Metal Exposure and Toxicity