Structural changes and degradation mechanism of type 3 resistant starch during in vitro fecal fermentation
J. Liu, Sushil Dhital, Shahid Ahmed Junejo, Xiong Fu, Qiang Huang, Bin Zhang
Topics & Concepts
FermentationResistant starchStarchButyrateRSSFood scienceBacteriaChemistryFecesShort-chain fatty acidIn vitroBiochemistryBiologyMicrobiologyGeneticsOperating systemComputer scienceFood composition and propertiesProbiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology