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Vegetable microgreens: The gleam of next generation super foods, their genetic enhancement, health benefits and processing approaches

Shweta Sharma, Bharti Shree, Deepika Sharma, Satish Kumar, Vikas Kumar, R. C. Sharma, Rajni Saini

2022Food Research International127 citationsDOI

Topics & Concepts

BiotechnologyHealth benefitsNutraceuticalShelf lifeBiofortificationBiologyFood processingAgricultureProduction (economics)BusinessFood scienceMicronutrientMedicineTraditional medicineEcologyEconomicsPathologyMacroeconomicsLight effects on plants
Vegetable microgreens: The gleam of next generation super foods, their genetic enhancement, health benefits and processing approaches | Litcius