Impact of growth medium salinity on galactoxylan exopolysaccharides of Porphyridium purpureum
Andreia S. Ferreira, Inês Mendonça, Inês Póvoa, Hélia Carvalho, Alexandra Correia, Manuel Vilanova, Tiago H. Silva, Manuel A. Coimbra, Cláudia Nunes
Topics & Concepts
SalinityXyloseFood sciencePolysaccharideBiomass (ecology)BiologyStarchBotanyChemistryBiochemistryFermentationAgronomyEcologyAlgal biology and biofuel productionSeaweed-derived Bioactive CompoundsAquaculture disease management and microbiota