A review of food fraud and food authenticity across the food supply chain, with an examination of the impact of the COVID-19 pandemic and Brexit on food industry
Christopher P. Brooks, Lesley Parr, Jordan M. Smith, Dominic Buchanan, Dominika Snioch, Essam Hebishy
Topics & Concepts
BusinessFood safetyCommitSupply chainTraceabilityFood supplyFood chainFood industryFood securityMarketingEconomicsAgriculturePolitical scienceComputer scienceAgricultural economicsFood sciencePaleontologyEcologyDatabaseChemistryLawBiologySoftware engineeringIdentification and Quantification in FoodFood Safety and HygieneBacillus and Francisella bacterial research