Unsaturated fatty acid promotes the production of triterpenoids in submerged fermentation of Sanghuangporus baumii
Jing Huang, Kun Wang, Song Zuo, Lei Chen, Zhongyang Ding, Mohamed El‐Shazly, Bo‐Bo Zhang
Topics & Concepts
TriterpenoidYield (engineering)ChemistryFermentationDegree of unsaturationFatty acidFood scienceTerpeneBiochemistryOrganic chemistryStereochemistryMetallurgyMaterials scienceFungal Biology and ApplicationsMarine Sponges and Natural ProductsPhytochemical compounds biological activities