Current strategies for the reduction of pesticide residues in food products
Shabir Ahmad Mir, B.N. Dar, Mohammad Maqbool Mir, Sajad Ahmad Sofi, Manzoor Ahmad Shah, Tahira Sidiq, Kappat Valiyapeediyekkal Sunooj, Afshan Mumtaz Hamdani, Amin Mousavi Khaneghah
Topics & Concepts
Pesticide residuePesticideBlanchingFood processingEnvironmental scienceFood safetyPesticide degradationFood productsHuman healthFood scienceFood contaminantChemistryBiotechnologyToxicologyEnvironmental chemistryBiologyAgronomyEnvironmental healthMedicinePesticide Residue Analysis and SafetyAnalytical chemistry methods developmentPharmacological Effects and Assays