Development, characterization and validation of starch based biocomposite films reinforced by cellulose nanofiber as edible muffin liner
Yi‐Ting Shih, Yanyun Zhao
Topics & Concepts
BiocompositeStarchAmylopectinAbsorption of waterMaterials scienceAmyloseCelluloseNanofiberThermal stabilityComposite materialChemical engineeringSolubilityGlycerolComposite numberChemistryFood scienceOrganic chemistryEngineeringNanocomposite Films for Food PackagingAdvanced Cellulose Research StudiesElectrospun Nanofibers in Biomedical Applications