Effect of plasticizer and antimicrobial agents on functional properties of bionanocomposite films based on corn starch-chitosan for food packaging applications
Pankaj Jha
Topics & Concepts
PlasticizerCrystallinityChitosanFourier transform infrared spectroscopyFood packagingThermal stabilityStarchNuclear chemistryBiopolymerChemistryGlycerolChemical engineeringUltimate tensile strengthMaterials scienceActive packagingMiscibilityFood scienceOrganic chemistryComposite materialPolymerEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and properties