Hydrodynamic cavitation-assisted acid pretreatment and fed-batch simultaneous saccharification and co-fermentation for ethanol production from sugarcane bagasse using immobilized cells of Scheffersomyces parashehatae
Carina Aline Prado, Maria Laura Silva Cunha, Gabriel Leda de Arruda, Mónica María Cruz-Santos, Felipe Antônio Fernandes Antunes, Vinícius P. Shibukawa, Ruly Terán Hilares, Sílvio Silvério da Silva, Joana Carolina Freire Sandes Santos
Topics & Concepts
BagasseHydrolysisChemistryFermentationEthanol fuelGlucanEthanolEnzymatic hydrolysisPulp and paper industryChromatographyEthanol fermentationFood scienceBiochemistryEngineeringBiofuel production and bioconversionEnzyme Production and CharacterizationEnzyme Catalysis and Immobilization