Optimization of low-cost solid-state fermentation media for the production of thermostable lipases using agro-industrial residues as substrate in culture of Bacillus amyloliquefaciens
Haniya Mazhar, Ikram Ullah, Umair Ali, Naaz Abbas, Zahid Hussain, Syed Shahid Ali, Hongxin Zhu
Topics & Concepts
Solid-state fermentationBacillus amyloliquefaciensLipaseFood scienceFermentationBranErlenmeyer flaskYeast extractChemistryFructoseSubstrate (aquarium)BiologyEnzymeBiochemistryChromatographyOrganic chemistryRaw materialEcologyEnzyme Catalysis and ImmobilizationMicrobial Metabolic Engineering and BioproductionBiofuel production and bioconversion