Bioaccumulation and in vivo formation of titanium dioxide nanoparticles in edible mussels
Federica Gallocchio, Giancarlo Biancotto, Alessandra Moressa, Francesco Pascoli, Tobia Pretto, Anna Toffan, Giuseppe Arcangeli, Francesco Montesi, Ruud Peters, Antonia Ricci
Topics & Concepts
BioaccumulationTitanium dioxideChemistryInductively coupled plasma mass spectrometryEnvironmental chemistryTitaniumNanoparticleIn vivoSeawaterNuclear chemistryChromatographyMass spectrometryNanotechnologyMetallurgyMaterials scienceBiologyEcologyBiotechnologyOrganic chemistryNanoparticles: synthesis and applicationsMicroplastics and Plastic Pollution