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Drawing the scientific landscape of 3D Food Printing. Maps and interpretation of the global information in the first 13 years of detailed experiments, from 2007 to 2020

Antonio Derossi, Rossella Caporizzi, Maddalena Paolillo, M.O. Oral, C. Severini

2021Innovative Food Science & Emerging Technologies26 citationsDOI

Topics & Concepts

3D printingProcess (computing)Economic shortageData scienceBusinessComputer scienceEngineeringMechanical engineeringLinguisticsOperating systemPhilosophyGovernment (linguistics)Additive Manufacturing and 3D Printing Technologies
Drawing the scientific landscape of 3D Food Printing. Maps and interpretation of the global information in the first 13 years of detailed experiments, from 2007 to 2020 | Litcius