Preparation and identification of novel antioxidant peptides from camel bone protein
Jianing Wang, Geng Yang, Hanfeng Li, Tong Zhang, D. H. Sun, Wei Lu, Weijie Zhang, Yihu Wang, Ming Ma, Xiaofeng Cao, Bing Zhang, Yanchuan Guo, Bing Zhang, Yanchuan Guo
Topics & Concepts
ChemistryAntioxidantHydrolysateChromatographyHydroxylationDPPHPeptideHydrolysisEnzymatic hydrolysisSubstrate (aquarium)Tandem mass spectrometryEnzymeBiochemistryMass spectrometryBiologyEcologyProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityBiochemical effects in animals