Banana starch: Properties, description, and modified variations - A review
Lovepreet Kaur, Sanju Bala Dhull, Pradyuman Kumar, Ajay Singh
Topics & Concepts
StarchGlycemic indexRoastingFood scienceBanana peelRetrogradation (starch)Manihot esculentaResistant starchOrganolepticMathematicsChemistryBiotechnologyGlycemicBiologyBotanyAmylosePhysical chemistryInsulinFood composition and propertiesCassava research and cyanidePolysaccharides Composition and Applications