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Contribution of Secondary Structure Changes to the Surface Activity of Proteins

Jörg Koop, J. Merz, C. Pietzsch, Gerhard Schembecker

2020Journal of Biotechnology17 citationsDOI

Topics & Concepts

AdsorptionProtein secondary structureChemistrySurface pressureProtein adsorptionAbsorption (acoustics)Ionic strengthInfrared spectroscopyProtein structureMolecular dynamicsChemical engineeringChemical physicsBiophysicsMaterials sciencePhysical chemistryOrganic chemistryBiochemistryAqueous solutionComputational chemistryPhysicsEngineeringComposite materialMechanicsBiologyProteins in Food SystemsPickering emulsions and particle stabilizationSurfactants and Colloidal Systems
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