Evaluation of the Perceptual Interaction Among Sulfur Compounds in Durian by Feller’s Additive Model and Odor Activity Value
Zuobing Xiao, Minxing Niu, Yunwei Niu, Jiancai Zhu
Topics & Concepts
OdorSulfurValue (mathematics)PerceptionChemistryMathematicsStatisticsPsychologyOrganic chemistryNeuroscienceOlfactory and Sensory Function StudiesAdvanced Chemical Sensor TechnologiesFermentation and Sensory Analysis