Effect of <scp>l</scp>-arabinose and lactulose combined with <i>Lactobacillus plantarum</i> on obesity induced by a high-fat diet in mice
Qiong Wang, Jialu Xiong, Yalun He, Juncheng He, Miaomiao Cai, Zexian Luo, Tong‐Cun Zhang, Xiang Zhou
Abstract
The combination of l -arabinose, lactulose, and Lactobacillus plantarum produced anti-obesity effect through ameliorating the glucolipid metabolism, enhancing the intestinal barrier, as well as regulating the gut microbiota and SCFAs.
Topics & Concepts
LactuloseLactobacillus plantarumArabinoseFood scienceLactobacillusChemistryObesityAnti obesityFermentationBiochemistryBiologyEndocrinologyXyloseBacteriaLactic acidGeneticsDiet and metabolism studiesDiet, Metabolism, and DiseaseDigestive system and related health