Litcius/Paper detail

Ginsenoside derivatives inhibit advanced glycation end-product formation and glucose–fructose mediated protein glycation in vitro via a specific structure–activity relationship

Md Yousof Ali, Susoma Jannat, Mizanur Rahman

2021Bioorganic Chemistry43 citationsDOI

Topics & Concepts

GlycationChemistryGinsengGinsenosideAdvanced glycation end-productFructosamineBovine serum albuminBiochemistryFructoseIn vitroMaillard reactionReceptorDiabetes mellitusEndocrinologyAlternative medicinePathologyMedicineAdvanced Glycation End Products researchNatural Antidiabetic Agents StudiesPhytoestrogen effects and research
Ginsenoside derivatives inhibit advanced glycation end-product formation and glucose–fructose mediated protein glycation in vitro via a specific structure–activity relationship | Litcius