Response of microbial community assembly and succession pattern to abiotic factors during the second round of light-flavor Baijiu fermentation
Jiamu Kang, Yunan Hu, Liangliang Jia, Min Zhang, Zhongxiao Zhang, Xiaoning Huang, Xiaoxue Chen, Bei‐Zhong Han
Topics & Concepts
FermentationFood scienceAbiotic componentStarterFlavorMicrobial population biologyLactobacillusBiologyBacteriaChemistryEcologyGeneticsFermentation and Sensory AnalysisTea Polyphenols and EffectsBiochemical and biochemical processes