Effects of various oil extraction methods on the gelatinization and retrogradation properties of starches isolated from tigernut (Cyperus esculentus) tuber meals
Hua‐Min Liu, Yuanyuan Yan, Xuexia Liu, Yu‐Xiang Ma, Xue‐De Wang
Topics & Concepts
Retrogradation (starch)CyperusExtraction (chemistry)StarchFood scienceChemistrySwellingAbsorption of waterBotanyMaterials scienceChromatographyBiologyComposite materialAmyloseBotany, Ecology, and Taxonomy StudiesBotanical Research and ApplicationsPhytochemical and Pharmacological Studies