Detection of sunflower oils adulteration by ATR-FTIR spectra
Andrei A. Bunaciu, Şerban Fleschin, Hassan Y. Aboul‐Enein
Topics & Concepts
RapeseedAbsorbanceFourier transform infrared spectroscopySunflowerSunflower oilSoybean oilChemistryChromatographySpectroscopyFood scienceMaterials scienceMathematicsChemical engineeringPhysicsEngineeringCombinatoricsQuantum mechanicsSpectroscopy and Chemometric AnalysesEdible Oils Quality and AnalysisEssential Oils and Antimicrobial Activity