Optimizing the formation of myosin/high-density lipoprotein composite gels: PH-dependent effects on heat-induced aggregation
Yuemei Zhang, Hangbin Lyu, Ying Wang, Genpeng Bai, Jinpeng Wang, Wendi Teng, Wei Wang, Jinxuan Cao
Topics & Concepts
MyosinChemistryRheologyTurbidityProtein aggregationBiophysicsMicrostructureSolubilityLipoproteinParticle sizeChromatographyChemical engineeringBiochemistryCholesterolCrystallographyOrganic chemistryMaterials scienceComposite materialEngineeringOceanographyBiologyGeologyPhysical chemistryMuscle metabolism and nutritionMeat and Animal Product QualityProteins in Food Systems