Nondestructive identification and classification of starch types based on multispectral techniques coupled with chemometrics
Tao Wang, Lilan Xu, Lan Tao, Zhuowen Deng, Yong‐Huan Yun, Chen Zhai, Chengjing Qian
Topics & Concepts
ChemometricsStarchMultispectral imageChemistryRaman spectroscopyNear-infrared spectroscopySpectroscopySelection (genetic algorithm)Biological systemPattern recognition (psychology)Artificial intelligenceAnalytical Chemistry (journal)Food scienceComputer scienceChromatographyOpticsPhysicsQuantum mechanicsBiologySpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchAdvanced Chemical Sensor Technologies