Pulsed Electric Fields for Pasteurization: Food Safety and Shelf Life
Tony Z. Jin, Howard Q. Zhang
Topics & Concepts
PasteurizationFood processingShelf lifeElectroporationMembraneElectric fieldFood scienceLiquid foodChemistryJoule heatingMaterials scienceBiochemistryComposite materialQuantum mechanicsGenePhysicsMicrobial Inactivation MethodsMagnetic and Electromagnetic EffectsListeria monocytogenes in Food Safety