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Comparison of trace element concentrations in freshwater fish and marine fish consumed in Shandong Province, China, and their potential risks to human health

Luping Yang, Mingcai Guo, Chenglong Xin, Xiaofei Ren, Lin Wang, Yong‐Jun Liu

2021Marine Pollution Bulletin28 citationsDOI

Topics & Concepts

Hazard quotientFreshwater fishArsenicMarine fishHuman healthFisheryFish <Actinopterygii>ChinaTrace elementBiologyToxicologyContaminationEnvironmental healthEcologyGeographyChemistryMedicineArchaeologyOrganic chemistryMercury impact and mitigation studiesHeavy metals in environmentHeavy Metal Exposure and Toxicity
Comparison of trace element concentrations in freshwater fish and marine fish consumed in Shandong Province, China, and their potential risks to human health | Litcius