Listeria monocytogenes in the retail deli environment: A review
Emily Forauer, Sophie Tongyu Wu, Andrea J. Etter
Topics & Concepts
Listeria monocytogenesHand sanitizerBiofilmFood scienceVirulenceBiologyContaminationFood safetyPersistence (discontinuity)MicrobiologyBacteriaEcologyGeneticsBiochemistryEngineeringGeneGeotechnical engineeringListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityFood Safety and Hygiene