Consumption of Supplementary Inulin Modulates Milk Microbiota and Metabolites in Dairy Cows with Subclinical Mastitis
Yue Wang, Xuemei Nan, Yiguang Zhao, Linshu Jiang, Hui Wang, Fan Zhang, Dengke Hua, Jun Liu, Junhu Yao, Liang Yang, Benhai Xiong
Abstract
, as well as the levels of prostaglandin A1 (PGA1), 8-iso-15-keto-PGE2, benzoic acid, etc. in milk. These data suggest that inulin intake affects the profile of microorganisms and metabolites in milk, which provides an alternative for the regulation of mastitis.
Topics & Concepts
UdderMastitisInulinBiologyPopulationLactobacillus fermentumFood scienceLactobacillusPrevotellaMicrobiologyFermentationLactic acidBacteriaMedicineLactobacillus plantarumEnvironmental healthGeneticsGut microbiota and healthMilk Quality and Mastitis in Dairy CowsProbiotics and Fermented Foods