Inhibitory impacts of Spirulina platensis and Chlorella vulgaris extracts on biogenic amine accumulation in sardine fillets
İlyas Özoğul, Esmeray Küley, Yılmaz Uçar, Hatice Yazgan, Yeşim Özoğul
Topics & Concepts
SardineChlorella vulgarisSpirulina (dietary supplement)Food scienceChemistryChlorellaBiogenic amineBiochemistryBotanyBiologyAlgaeFish <Actinopterygii>FisheryRaw materialOrganic chemistryReceptorNeurotransmitterPolyamine Metabolism and ApplicationsProtein Hydrolysis and Bioactive Peptides